Marry Me Orzo with Whole Baked Feta
A creamy and flavorful dish combining tender orzo and rich, melted feta, perfect for romantic dinners or family feasts.
Servings: 4 servings
Calories: 500kcal
Ingredients
Main Ingredients
- 250 g orzo pasta perfectly petite and tender, ready to absorb all the flavors
- 200 g feta cheese creamy and crumbly, set to melt into dreamy decadence
- 2 tbsp olive oil golden and aromatic, bringing depth to every bite
- 3 cloves garlic minced, adding a punchy fragrance that excites the senses
- 1/2 tsp chili flakes optional, for a subtle kick that dances on the tongue
- 1 tsp dried oregano aromatic and earthy, reminiscent of sun-soaked hillsides
- 1 tsp smoked paprika offering a hint of warmth and smokiness to elevate the dish
- 100 g sun-dried tomatoes in oil finely chopped, infusing a burst of tangy sweetness
- 500 ml vegetable or chicken broth acting as the fragrant base of this dish
- 150 ml heavy cream or coconut cream lending a luscious creaminess that’s utterly satisfying
- 2 tbsp tomato paste enriching the sauce with deep, concentrated flavor
- Salt & pepper to taste, the essential seasoning that ties everything together
- Fresh basil or parsley for garnish, providing a vibrant pop of color and freshness
- Extra chili flakes or lemon zest optional, to enhance the dish’s aromatic allure
Instructions
Preparation
- Preheat your oven to 200°C (390°F).
- In an ovenproof skillet or deep baking dish, combine the orzo, minced garlic, optional chili flakes, oregano, smoked paprika, sun-dried tomatoes, tomato paste, and vegetable or chicken broth.
Baking
- Place the block of feta cheese right in the center of the mixture and drizzle it generously with olive oil.
- Cover the dish with foil and bake for about 25 minutes.
Finishing Touches
- Remove the foil, pour in the heavy cream or coconut cream, and gently stir to incorporate.
- Return the dish to the oven uncovered for another 10 minutes, watching closely as the feta melts.
- Season to taste with salt and pepper, and top with freshly chopped herbs, extra chili flakes or lemon zest if desired.
- Serve warm in bowls, possibly with crusty bread.
Notes
For a creamy consistency, consider adding more cream if desired. Taste as you go and adjust seasoning to your preference. Select high-quality ingredients for maximum flavor. Feel free to incorporate seasonal vegetables for added nutrition.