Beach Peach Lemonade
An invigorating and vibrant drink that combines peach nectar with fresh lemonade and a splash of raspberry lemonade, perfect for summer gatherings.
Servings: 4 servings
Calories: 165kcal
Ingredients
Main Ingredients
- 1/2 cup peach nectar or juice This soft, sweet nectar serves as the heart of the drink.
- 1/2 cup fresh lemonade (homemade or store-bought) The tangy counterpart, adding brightness and vibrancy.
- 1/4 cup pink raspberry lemonade or fruit punch A playful splash of color and sweetness.
- 1 tbsp grenadine (optional) For those who wish to enhance the sunset hues.
- to taste sparkling water or lemon soda Just the right fizz to elevate the drink.
- to taste cups ice cubes To keep your beverage cool and refreshing.
- as needed pink sanding sugar or colored sugar A whimsical rim that sets the drink apart.
- for garnish peach slices To charm your guests visually and tastily.
Instructions
Preparation
- Rim the glasses with pink sanding sugar by running a slice of peach or a lemon wedge along the rim of each glass, then dip it into pink sanding sugar.
- Fill the glasses with ice cubes to keep the drink chilled.
- Pour pink raspberry lemonade into the bottom of each glass, filling them about one-third full.
- Slowly pour peach nectar over the back of a spoon for a second layer, creating a lovely two-toned effect.
- Gently top with fresh lemonade by pouring it slowly to avoid mixing the layers.
- Add sparkling water or lemon soda to each glass to finish it off.
- Garnish with a slice of peach on the rim of each glass.
Notes
Use the back of a spoon technique when pouring to keep the layers distinct. If you want to enhance sweetness, consider adding simple syrup to your lemonade. You can prepare larger batches for parties by multiplying the ingredients. Keep the drinks chilled until serving.